Hi there!!! My name is Neetu. I reside in Pennsylvania, U.S.A. Spicy Tomato chutney is the first recipe, that I would like to share with you guys. I hope u like it... Enjoy!!!
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Spicy Tomato Chutney
Ingredients
1. Onion - 1 (medium size)
2. Tomatoes – 3 (big)
3. Sesame seeds - 1tbsp
4. Green chilies - 4
5. Urad dal - 1tsp
6. Curry leaves - 4-5
7. Red chili powder - 1tsp
8. Mustard seeds - 1tsp
9. Asfoetida - a pinch
10. Salt according to taste
11. Oil - 3tbsp
12. Cilantro – One handful
Method:
- Dry-roast the sesame seeds in microwave for round about a minute.
- Heat oil in a pan, add asfoetida, mustard seeds and curry leaves.
- Once mustard seeds starts to crackle add urad dal and chopped green chilies.
- Next add chopped onions and tomatoes and continue to fry.
- Add chilli powder and salt before tomatoes turn mushy.
- Once tomatoes turn mushy, set aside and allow the mixture to cool.
- Finally, grind the above mixture along with roasted sesame seeds and cilantro. Voila! There is your chutney ready to serve.
- Serving Suggestion: Goes well with idly, dosa, methi/paneer-parantha.
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